Amaze and astonish your senses with this ultimate collection of bushfoods produced by our community of First Nations suppliers.
Begin your culinary journey with our mouth-watering range of spreads from Kakadu Tiny Tots. These exquisite selection of jam, pickles and chutney are bound to surprise and delight your tastebuds.
Next, explore our incredible Wattleseed balsamic vinegar with its smooth flavour. This tangy dressing has an unexpected sweet honey undertone that makes fresh salads, poached eggs or avocado toast taste sensational!
Complete your Indigenous Australian food celebration with a cup of soothing wild chai tea and a serving of our sweet and spicyFinger Lime dark chocolate.
When you give this box as a gift, not only do we wrap each item separately for an exciting gift opening experience, we also include a complimentary card, where we handwrite your personal message for the recipient.
By buying this item, you help support First Nation business owners and local communities who harvest and produce bushfood. Our mission is to create a greater market access for these original products so producers can continue their traditional skills and Indigenous knowledge*.
Each Hampers Contains:
1x 100g Finger Lime Dark Chocolate Block
1x 190g Native Davidson Plum Jam
1x 200g Native Sea Celery Mustard Pickle
1x 200g Native Quandong and Mango Chutney
1x 250ml Wattleseed Balsamic Vinegar
1x 150g Wild Chai Latte Native Tea
1x Card with handwritten message.
*Indigenous Australians contribute to only 1% of the commercial bushfood Industry in Australia. We at Aggie Gifts are empowering Indigenous suppliers, to get their voice back into their traditional food industry.
Chocolate may contain traces of dairy and gluten. The Wild Chai Latte contains dairy and honey, whilst the pickle contains gluten. If you have a dietary requirement and would like these products removed or substituted, please let us know during checkout so we can adjust the hamper as needed.